Jalapeno Pecan Cheese Ball

 Planning a get together soon and need a great snack? 

This recipe can be used for any occasion. Back yard BBQ's, parties, sports games, holiday's, you name it! 

Ingredients:
2 - 8oz packages Cream Cheese, Softened
3 Jalapenos, seeded and chopped
1 cup Cheddar Cheese, shredded
8 slices Bacon, cooked and chopped
1 teaspoon Salt
1 teaspoon Garlic, minced
1 teaspoon Worcestershire Sauce 
1/4 teaspoon Cumin
1/2 cup Pecans, chopped

1. In a mixing bowl, combine cream cheese, half the jalapenos, cheddar cheese, half the bacon, salt, garlic, Worcestershire sauce, and cumin. Form into shape of a ball.
2. Lay a large piece of parchment paper on a flat surface and combine half the jalapenos, half the bacon, and pecans.
3. Roll the cheese ball onto the parchment paper, coating all sides. 
4. Cover the cheese ball in saran wrap and set in the fridge for about an hour. 
5. Take it out of the fridge, serve, and enjoy!